by Food Kids Like | Dec 1, 2018 | Articles
Wake up to breakfast cooked overnight in a slow cooker. Instead of oatmeal, rice is the breakfast of choice for the majority of Asians. This dish has an Indian flair and the flavor will make you want to get out of bed. Give it a try Spiced Basmati Rice Breakfast...
by Food Kids Like | Dec 1, 2018 | Articles
These slightly sweet scones are a perfect accompaniment to breakfast, a bowl of soup or a cup of tea. Since they cook on a griddle, you don’t need to fire up the oven. Currant Griddle Scones 1 1/2 cups whole wheat pastry flour1 1/2 teaspoons baking powder1/4...
by Food Kids Like | Dec 1, 2018 | Articles
Fresh tomatoes and basil are classic toppings on a Margherita pizza. This pizza adds the protein and creaminess of tofu, briny black olives and tasty artichokes hearts. Yum! Pizza More-than-Margherita 1 12-14 inch good quality pizza crust (use gluten free for a...
by Food Kids Like | Nov 30, 2018 | Articles
Soon to be your child’s favorite dessert. Uses a food processor or high powered blender. Easy to make. Ready in 4 hours. Mandarin Chocolate Ice Cream 3 frozen bananas (cut into 1 inch chunks)3 Tablespoons cocoa powder3/4 cup plant based milk of your...
by Food Kids Like | Nov 29, 2018 | Articles
Crispy on top and soft underneath. What kid does’t love Indian flatbread. And this recipe is touted to be the best! Best Ever Broiled Naan 3/4 teaspoon dried yeast3 teaspoon sugar (super fine)1/2 cup warm water2 1/4 cups all-purpose flour (plus more for...
by Food Kids Like | Nov 28, 2018 | Articles
A delicious Vietnamese sweet that combines salty and sweet flavors. This combo is really catching on in the Western countries. Salty Peanut and Sesame Cookies 1 1/4 cups all-purpose flour3/4 cup ground peanuts1/3 cup sugar (caster or superfine)1 teaspoon salt3 1/2...
